Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy baked (skinless) chicken drumsticks. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These Baked Drumsticks from Delish.com couldn't be easier! Poultry skin is not your friend and removing it is easy. Line a large rimmed baking sheet with extra-wide foil (this is only to save.
Easy Baked (Skinless) Chicken Drumsticks is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy Baked (Skinless) Chicken Drumsticks is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:
- Prepare skinless chicken drumsticks
- Make ready Marinade
- Get olive oil
- Get Juice of one small orange and one lime (or lemon)
- Take horseradish mustard
- Get large clove garlic, crushed
- Make ready sugar (optional)
- Take chili powder
- Take salt
These simple and flavorful baked chicken drumsticks make the perfect last-minute dinner. Plus, they're coated in a flavorful spice blend that's surprisingly easy to make. You're welcome to use skinless chicken drumsticks if you prefer. Or, if you're trying to cut calories, feel free to remove the.
Instructions to make Easy Baked (Skinless) Chicken Drumsticks:
- Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
- Preheat oven to 425° F.
- Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
- Remove drumsticks from marinade and place on rack. Keep marinade to one side.
- Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
- Enjoy!
Baked Chicken Drumsticks - Mouthwatering, juicy, perfectly seasoned drumsticks made so simple and effortless, this recipe will make you think twice. These chicken drumsticks are packed with flavor yet they are easy to prepare. They are great for a quick and easy mid-week dinner and you. Baked Chicken Leg Drumsticks: Easy chicken leg recipe. Includes instructions on how long to bake chicken drumsticks and chicken temperature.
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