Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, potato fondant with gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Fondant with Gravy is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Potato Fondant with Gravy is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have potato fondant with gravy using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato Fondant with Gravy:
- Get 20 Irish Potatoes
- Prepare Handful Green beans
- Make ready Green pepper sparingly
- Prepare Red pepper sparingly
- Make ready Broth
- Get Fried rice spice colour
- Make ready Salt
- Prepare Cooking Oil
Steps to make Potato Fondant with Gravy:
- Peel, wash and cut potatoes into squared shapes. Drain and pat dry.
- Cut other veggies and set aside.
- Heat pan and sear potato and sear all sides add broth and cook through for 20mins.
- Add veggies sprinkle salt and check taste. Cook for 2-3minutes and allow to cool.
- Serve.
So that’s going to wrap it up with this special food potato fondant with gravy recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!