Cream Cheese Pie Crust / Dough
Cream Cheese Pie Crust / Dough

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cream cheese pie crust / dough. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cream Cheese Pie Crust / Dough is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Cream Cheese Pie Crust / Dough is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cream cheese pie crust / dough using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Pie Crust / Dough:
  1. Make ready CREAM CHEESE PIE CRUST OR DOUGH
  2. Make ready 175 grams cream cheese
  3. Take 175 grams butter
  4. Take 300 grams flour
  5. Prepare 3 tbsp icing sugar
  6. Take 3 tbsp cream
  7. Get MINI CREAM CHEESE PIE FILLINGS
  8. Take 1 cup onion
  9. Make ready 1/2 cup walnut
  10. Prepare 1/2 cup dried cranberry and sundried tomato
  11. Make ready 1 cup cooked smoke bacon chip or any cooked mince meat
  12. Get 1/2 tsp salt
  13. Get baste
  14. Prepare 1 tbsp milk
  15. Get 1 tbsp sugar
Steps to make Cream Cheese Pie Crust / Dough:
  1. MAKE CREAM CHEESE PIE CRUST / DOUGH
  2. Mix flour with sugar and salt then add butter and cream cheese and mix well untill resemble coarse breadcrumbs
  3. Spoon by spoon add cream to mix to a soft dough and knead briefly till smooth then divide into 2 ball and wrap up in cling film and fridge for at least 1 hour
  4. Roll out dough and use a bigger glass rim to cut out 10 pieces as pie base and .then use a smaller glass rim to cut 10 pieces as a top pie cover
  5. FILLINGS
  6. With oil brown onion till almost transparent then off heat and then mix all ingredient for filling
  7. scoop 1tbsp of filling unto the cream cheese pie base then close the top with a smaller pie cover and then bake at 180 C for 20 to 25 minute
  8. baste top with some milk and springkle top with caster sugar bake for another 1 minute

So that is going to wrap this up with this special food cream cheese pie crust / dough recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!