Easy Chestnut Cake with Okara
Easy Chestnut Cake with Okara

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, easy chestnut cake with okara. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Chestnut Cake with Okara is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy Chestnut Cake with Okara is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have easy chestnut cake with okara using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chestnut Cake with Okara:
  1. Make ready 150 grams Fresh okara
  2. Make ready 100 grams Pancake mix
  3. Make ready 100 grams Peeled sweet chestnuts
  4. Make ready 100 ml Milk
  5. Prepare 1 Egg
  6. Make ready 3 tbsp Sugar
  7. Prepare 1 tsp Rum
Instructions to make Easy Chestnut Cake with Okara:
  1. Blend the sweet chestnuts and milk in a food processor. Stop blending when the chestnuts become your preferred graininess.
  2. Mix all the ingredients together.
  3. Bake for 30 minutes in a 180°C (356°F) oven.
  4. This is what the cross-section looks like Sweet and tasty.

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