Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, catakedar aloo tikki. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chatkedar, that's exactly what this recipe is. A plate of this will leave you fully satisfied and craving for more! SUBSCRIBE to Awesome Sauce for more such.
Catakedar aloo tikki is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Catakedar aloo tikki is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook catakedar aloo tikki using 31 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Catakedar aloo tikki:
- Get potato boiled and mashed
- Make ready Corn flour
- Make ready Ginger paste
- Make ready Fresh dhaniya
- Prepare Chilli powder
- Prepare Chat masala
- Make ready Salt
- Prepare Amchur powder
- Take Ghee/oil to shallow fry
- Take for stuffing
- Prepare chana dal soak an boiled
- Make ready Chilli powder
- Prepare Amchur powder
- Prepare Ginger chop
- Get Jeera powder
- Get Fennel seeds crushed
- Make ready Green chilli
- Get Aloo medium boil an grated
- Make ready Salt
- Take for assembling
- Get Green chutney
- Make ready Methi chutney
- Take Sev
- Take Annar dana
- Prepare Chat masala
- Get Fresh dhaniya
- Make ready Curd
- Get Cheese
- Take Chilli powder
- Get Amul fresh cream
- Make ready salt an black salt
It is usually served hot with green chutney and. Aloo Tikki is a very popular Indian and Pakistani street food snack. It's made with mashed potatoes and a few spices. Aloo tikki is a simplest snack recipe with potato (potato patties).
Instructions to make Catakedar aloo tikki:
- Take blow add all ingredients of outer layer expect fat an mix it well an keep aside
- Take blow add all ingredients of stuffing an mix it well an keep aside
- Take blow add hung curd pinch of salt an pics of black salt an fresh cream an mix it well an keep aside if required add chilled water to make somth
- Take a outer layer mixture make it flat put stuffing in middle an make ball than make tikki without crake don't make to much thick ya thin tikki
- Take pan add oil an shallow fry the tiki both the side till golden brown
- Take blow put tikki than apply green chutney meethi chutney curd sprinkel chat masala chilli powder sev annar dana dhaniya
- Serve hot if you want to add chess than add grated chess also
Learn how to make aloo tikki in this detailed step by step pictures post. I make vegetable cutlet most of the times, but never made aloo. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. These deep fried tikki are enjoyed with a cup of chai and often topped with chutney & yogurt! Aloo Tikki Chole Recipe with stepwise photos.
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