Chicken Rogan Josh
Chicken Rogan Josh

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken rogan josh. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Rogan Josh is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Rogan Josh is something which I’ve loved my whole life. They are nice and they look fantastic.

Check out my collection of Easy Chicken Dinners… Pin Easy Chicken Rogan Josh for later.. Rogan josh (Hindi: रोगन जोश) (Urdu: روغن جوش‎), also written roghan josh or roghan ghosht, is an aromatic curried meat dish of Persian or Kashmiri origin. It is made with red meat, traditionally lamb or goat.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken rogan josh using 18 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rogan Josh:
  1. Make ready 500 gm Chicken
  2. Take 150 ml Yoghurt
  3. Prepare 1/2 tbsp Coriander powder
  4. Prepare 1/2 tbsp Cumin powder
  5. Prepare 1 tsp Garam masala
  6. Prepare 1/2 tsp Turmeric powder
  7. Prepare 2 tbsp Kashmiri Red chilli Powder
  8. Get 1 tsp Dried ginger powder
  9. Prepare 1 tbsp Fennel seed powder
  10. Take 1 Black cardamom
  11. Take 2 Green cardamom
  12. Make ready 4 Cloves
  13. Take 1 tsp black cumin seeds
  14. Make ready 2 Bay leaf
  15. Take 1 inch dalchini/cinnamon stick
  16. Prepare 2 tbsp Mustard oil
  17. Take 1 tbsp Ghee
  18. Prepare 2 pinch Asefoetida

Rogan Josh is usually made with lamb but is just as good when made with chicken. It is a famous main course recipe prepared during special. This delicately spiced rogan josh is guaranteed to liven up your tastebuds! Substitute the chicken for other meats if you wish or with vegetables for a vegetarian version.

Instructions to make Chicken Rogan Josh:
  1. Whisk the yoghurt till smooth
  2. Add the coriander powder, cumin powder, garam masala, Kashmiri red chilli powder, turmeric powder, fennel powder and dried ginger powder in the whiskey yoghurt. Make a smooth paste by mixing the spices with the yoghurt.
  3. Heat up the mustard oil in a pan.
  4. Once heated, add bay leaves, black cumin, black cardamom, green cardamom, cloves and cinnamon. Cook for 40-50 seconds or till cumin seeds crackle.
  5. Add the chicken and cook till it releases the moisture.
  6. For faster cooking, add 2tsp salt.
  7. Cook the chicken till all the moisture evaporates. Make sure to stir in between to avoid burning if the chicken.
  8. Once all the moisture has evaporated, lower the flame and add the yoghurt and spice mix.
  9. Yoghurt should be cooked in lowest flame. Keep stirring till one boil comes.
  10. As the yoghurt comes to a boil, add 200 ml water and cook for 20 min on medium flame or till the chicken is soft.
  11. After 20 min chicken is cooked. Now heat up a pan, add ghee and heat it.. Once the ghee is heated, add the asefoetid and cook for 15 sec.
  12. Temper the chicken with ghee and asefoetida. Turn off the flame. Chicken Rogan Josh is ready.
  13. Serve the chicken rogan josh with rice or naan or chapati.

Rogan josh (Benito Martin)Source: Benito Martin. Ditch the takeaway menus and take a little adventure with this fresh and spice-packed rogan josh! Recipe: Chicken Rogan Josh (Thinkstock photos/Getty Images). Here's how you can make Chicken Rogan Josh at home. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish I tried rogan josh mutton recipe.really curry was awesome.the way ur presenting with snaps makes.

So that’s going to wrap it up for this exceptional food chicken rogan josh recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!