Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolaty thandai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolaty Thandai is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolaty Thandai is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chocolaty thandai using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolaty Thandai:
- Get 3 tsp chocolate syrup
- Make ready 1 glass milk
- Take For thandai Powder
- Take 25 Badam
- Prepare 20 Kaju
- Make ready 8 -10 Black pepper
- Prepare 1 tsp Elaichi Powder
- Get 3-4 tsp Saunf
- Make ready 3 tbsp Tarbuj ke beej
- Get 3 tbsp Khuskhus
- Make ready 1 cup Sugar
- Get 2 tbsp Pista
Instructions to make Chocolaty Thandai:
- Firstly all ingredientes mix karein or barik pees kar chan le.
- Mixer jar m 2 tsp chocolate syrup, 1 piece any chocolate,milk and 3 tsp thandai Powder or ice cubes dal kar grind karein.
- Glass m 1 tsp chocolate syrup ko side m lagakar thandai dal kar chocolate syrup se garnish kar ke serve karein.
- 1/2 ltr milk m 9 tsp thandai Powder dalenge. 1 glass m 3 tsp thandai Powder dalenge.
- Note….Aap iska paste bhi bana saktein hai.All ingredientes ko soak karein or barik pees le.
- Lekin Paste 1 week ke baad kharab ho jata hai. Lekin Powder ko air tight container m 1 month kharab nahi hota.
So that’s going to wrap it up with this special food chocolaty thandai recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
