Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, gulab paneer kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Gulab paneer kheer is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Gulab paneer kheer is something which I have loved my whole life. They are fine and they look wonderful.
How to make paneer gulab jamun recipe at home, halwai jaisa gulab jamun recipe. is raksha bandhan kuch special banaye bahut hi aasan paneer k gulab jamun. Two more paneer based sweets on the blog are Paneer barfi and Gulab jamun. Gulab ki kheer is a recipe that qualifies in every way to be a Janmashtami speciality.
To begin with this recipe, we must prepare a few ingredients. You can have gulab paneer kheer using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gulab paneer kheer:
- Make ready 1 kg milk
- Get 1 cup khoya/mava
- Get 1 cup grated paneer
- Make ready 1 cup sugar
- Get as needed chopped dryfruits
- Make ready 1 tbsl gulab jal
- Take pinch pink food colour
- Get 1/2 cup rose petals
- Get 2 tbsp gulkand
Paneer Gulab Jamun recipe with step by step instructions. A deep fried cottage cheese dumplings in sugar syrup. Paneer Gulab Jamun is soft, delicious, easy to make and can be made for all occasion. Among Indian sweets,Paneer Kheer,is an easy to make dessert.
Steps to make Gulab paneer kheer:
- First put the milk in a pan and bring it to boil till to reduce one third
- On the other hand blend the rose petal and sugar together
- Now when the milk become thick then add khoya and paneer and mox it properly so that there should be no lumps.
- After 1 minute at sugar and rose petal paste and also and gulkand in it stir continuously to avoid burning
- Now at the last at gulabjal pink colour and dry fruits mix and switch off the flame. Our gulabpaneer kheer is ready.
After Rasagulla,this simple kheer is a favorite in the realm of Indian Paneer recipes. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun), the Maldives. malai gulab ki kheer is a rich dessert or kheer(sweetened milk) recipe with fresh rose petals added to the thick malaidar milk during boiling. Gulab Jamun With Paneer is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. Other Urdu cooking recipes and video cooking recipes are also available online. Paneer payasam or kheer is a bengali sweet dish or pudding called as channar payesh.
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