Wet fry pork recipe
Wet fry pork recipe

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, wet fry pork recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Wet fry pork recipe is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Wet fry pork recipe is something that I have loved my entire life. They’re fine and they look wonderful.

Procedure of preparing wet fry pork. Place the chopped pork in a Sufuria or saucepan and place on medium heat. Add a teaspoonful of cooking oil and fry the meat until it turns golden brown.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook wet fry pork recipe using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wet fry pork recipe:
  1. Make ready 1/2 kg pork
  2. Get Tomatoes
  3. Take Onions
  4. Take Garam masala
  5. Take Salt
  6. Make ready Black pepper

If you have a question about this recipe, ask it here to get a reply from the cookpad community. Ask a Question Comments View all comments. Shake a little bit of soy sauce and let meat marinate a few minutes. Mix all but soy sauce together.

Steps to make Wet fry pork recipe:
  1. In a sufuria put your pork and let it cook for a few minutes till it's water dry's up
  2. Add oil and cook till it turns brown
  3. Add cut onions, tomatoes,garam masala, black pepper and salt to taste
  4. When it's ready,serve while still hot with ugali and greens

Add to this a sauce made of chicken broth, soy sauce, Shao-Hsing wine, and sesame oil, and you have a pork stir-fry dish that will taste better than take-out. Stir sauce; add to pork and vegetables in skillet. Serve with rice, lime wedges, green onions and cilantro. Pork, vegetables, and peaches are stir-fried over high heat to produce a dish that can be served with either noodles or steamed rice. You can replace the broccoli with snow peas or baby corn.

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