Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana fondant. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banana Fondant is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Banana Fondant is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have banana fondant using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Fondant:
- Prepare Few large ripe but firm bananas
- Prepare Chicken stock
- Prepare Chili
- Get Runner beans
- Make ready Basil
- Take Pureed beetroot
- Prepare Seasoning
- Prepare Olive oil
Steps to make Banana Fondant:
- Peel and cut about 1 inch on all banana.
- Heat pan add olive oil, stir fry green runner beans and chilis, and sear top and bottom of bananas. Add chicken stock, season and finish in the oven. After 10mins take out and serve. Sprinkle some chopped Basil.
- Garnish with pureed beetroot.
So that’s going to wrap it up for this exceptional food banana fondant recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
