Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chana laddoo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gur-chana ladoo is a healthy delight too nibble Sweet treats can uplift our mood any time of the day, especially for the ones with sweet tooth. But these yummy delights bring along the misery of excess calorie intake. Chana Ladoo is a special sweet which we make with dry Chana.
Chana laddoo is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chana laddoo is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chana laddoo using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chana laddoo:
- Make ready 1 cup Roasted chana
- Get 1/2 cup sugar or according to taste
- Take 3 Green cardamoms/elaichi
- Get 1/4 cup Ghee
- Take 2 tbsp Cashew nuts/Almonds chopped
Channa Dal Laddoo Method - In a grinder, grind the overnight soaked chana dal and add some water too. - Once done mix it well and make round balls of it. - Heat up some ghee and then fry the chana dal laddus in it. - Once the laddus are fried properly take off from the pan. - Break the laddus and let them cool down. Roasted Gram Laddoo With Jaggery / Bhuna Chana Laddoo is a delicious sweet made quickly with roasted gram, dry nuts, coconut, ghee and jaggery. It is flavored with cardamom powder. It is protein rich and good source of energy.
Steps to make Chana laddoo:
- Make fine powder of chana in blender and set aside.
- Make fine powder of sugar and cardamom and set aside.
- Heat and melt ghee in heavy bottom pan.
- Now mix all the ingredients properly and make laddoos by taking small portions of mixture in your palm to roll the balls.
- Your laddoos are ready to serve.keep them in an airtight container.you can enjoy it within two weeks.
Besan Ladoo Recipe is made with gram flour. It is an all time favorite festival sweet and can also be made from freshly roasted channa dal. The typical aroma and consistency of the besan is achieved by gently roasting it in fresh homemade ghee which gives it the ladoo a special flavor and richness. The Besan Ladoo recipe uses channa dal, but besan (gram flour) can also be used, by simply. To prepare chana dal laddu, roast chana dal until light brown, cool, grind to a powder.
So that is going to wrap it up with this special food chana laddoo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
