Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, orange thandai. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Orange Thandai is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Orange Thandai is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have orange thandai using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Orange Thandai:
- Take 1/2 kg milk
- Make ready 8-10 almonds
- Take 6-8 cashews
- Prepare 8-10 pista
- Prepare 4 green cardamom
- Get 4-5 black pepper corn
- Take 2 tsp poppy seeds
- Take 2 droop orange flavor
- Prepare 3-4 tsp sugar
Instructions to make Orange Thandai:
- Soaked cashews, almonds, poppy seeds in water for 6-7 hours.
- Add all soaked dry fruits and black pepper corn in a grinder and grind it make a smooth paste.
- Boiled the milk.
- Add sugar,orange flavor and dry fruits paste in boiled milk and take 2-3 boil.
- Keep aside and keep cool.
- Serve cool thandai with chopped pista..
So that is going to wrap it up with this special food orange thandai recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
