Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rose thandai. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rose Thandai is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Rose Thandai is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have rose thandai using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rose Thandai:
- Make ready 1 cup Milk thickened
- Prepare 1 tbsp Rose petals
- Take 1 tsp Rose syrup
- Make ready 2 tbsp Thandai masala -
Instructions to make Rose Thandai:
- In a mixer jar add all the ingredients and blend it smoothly.
- Pour into glasses and garnish with rose petals.
- Serve chilled.
So that’s going to wrap it up for this special food rose thandai recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
