Indonesian Gado Gado
Indonesian Gado Gado

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, indonesian gado gado. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

I'm very excited to introduce you to another There are many regional variation for gado-gado, just like Korean kimchi. Gado Gado - a hearty Indonesian mixed salad served with creamy, spicy peanut dressing. #gadogado #indonesiancuisine #fivefootfivesg. Gado gado is absolutely one of my favorite Indonesian salad.

Indonesian Gado Gado is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Indonesian Gado Gado is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook indonesian gado gado using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Indonesian Gado Gado:
  1. Take 4 Chinese cabbage leaf
  2. Take 100 gr bean sprout
  3. Prepare 100 gr sneak bean
  4. Get 2 stems choi sum
  5. Prepare 4 boiled potatoes
  6. Take 4 boiled eggs
  7. Prepare 100 gr fried tofu, cut in small dice
  8. Get 250 gr grilled chicken
  9. Make ready 150 gr granulated peanuts, oven it until dark brown then crush i
  10. Prepare 2 tsp shrimp paste
  11. Make ready 1 tsp minced garlic
  12. Get 2 pieces small shallots
  13. Get 270 ml light coconut milk
  14. Make ready 1 tsp tamarind puree
  15. Prepare 2 tsp sugar
  16. Take 2 drops lime juice or juice from half piece of lime
  17. Make ready 2 tbs peanut oil
  18. Get 250 ml water
  19. Make ready If you like spicy add sambal or a couple or crushed chilli

Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce. In Indonesia, there are a few dish that resemble gado-gado (with the same kind, or a variation of peanut sauce), such as pecel, lotek, and ketoprak. DIRECTIONS NOTES : The peanut sauce may be made by hand or bought.

Instructions to make Indonesian Gado Gado:
  1. To make a peanut sauce : heat the peanut oil, then fry the onion and shallot until soft, then put all the ingredients (and sambal or chilli) and let it boils until thick.
  2. Boild all the vegetables one by one for 10 - 15 seconds
  3. Cut the boiled vegetables in the fair cut
  4. Plate the vegetables, potatoes, tofu, and chicken
  5. Pour the peanut sauce on the top of it
  6. Garnish with boiled egg and fried shallot
  7. Serve it with shrimp cracker

We put the Gado Gado in a large casserole dish. We loved Gado-Gado which is Indonesian but the Malay love it also and it is seen on many. One ubiquitous Indonesian dish is gado-gado. The name literally means "mix-mix," a fitting name for a dish that's basically a mixed salad topped with peanut sauce. It's thought to originally be a Sundanese.

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