Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy chocolate fondant cake for valentine's day. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Chocolate Fondant Cake for Valentine's Day is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Easy Chocolate Fondant Cake for Valentine's Day is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook easy chocolate fondant cake for valentine's day using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Chocolate Fondant Cake for Valentine's Day:
- Prepare 2 bars Chocolate (milk)
- Take 50 grams Unsalted butter
- Take 1 Egg
- Take 25 grams Cake flour
Steps to make Easy Chocolate Fondant Cake for Valentine's Day:
- Microwave the chopped chocolate and butter to melt them (for about 2 minutes at 600W) and mix them together well.
- Preheat the oven to 430F/220C.
- Add beaten egg into Step 1 and mix well.
- Add sifted cake flour into Step 3 and mix.
- Fill the molds with the mixture from Step 4 and bake in the preheated oven to 430F/220C for about 10 minutes. They are done when they begin to puff up and cracks start appearing on the surface.
- The baking time varies according to the oven used so please adjust the time accordingly.
- Top with powdered sugar when they are baked.
So that is going to wrap it up with this special food easy chocolate fondant cake for valentine's day recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
