Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, okara banana & cocoa cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Okara Banana & Cocoa Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Okara Banana & Cocoa Cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook okara banana & cocoa cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okara Banana & Cocoa Cake:
- Make ready 130 grams Fresh okara
- Make ready 3 Banana (ripened)
- Get 2 Eggs
- Get 4 tbsp Cocoa
- Take 1 tbsp Sugar
- Get 3 tbsp Milk
- Make ready 1 Walnuts (optional)
Instructions to make Okara Banana & Cocoa Cake:
- Blend the peeled bananas, cocoa, sugar and milk together in a mixer.
- Add okara and mix in.
- Soak the egg over hot water until it is warm to touch, and whisk to a cream-like consistency.
- Add half of the whisked egg to the mixture from step 2, then mix the rest in, making sure the bubbles remain. Add walnuts if available.
- Pour the mixture into a pound cake pan lined with baking paper, and bake in the oven for 40-45 minutes at 350°F/180°C. All done.
So that’s going to wrap it up for this exceptional food okara banana & cocoa cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
