Toum
Toum

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, toum. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Toum is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Toum is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook toum using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Toum:
  1. Prepare garlic Minced
  2. Prepare oil
  3. Prepare lemon juice
  4. Get salt
Steps to make Toum:
  1. In a mixer grind the garlic to a almost fine paste with the salt (no water at all)
  2. Add 2 tbsp of oil at a time and keep grinding. Before adding oil the next time ensure that all the oil added is already emulsified. Dos this for the first 100 ml of oil
  3. Add 2 teaspoon of lemon juice and grind along once. Now you should be left with a very smooth paste without any grainy texture at all
  4. Transfer this to a mixing bowl.
  5. Continue adding two tbsp of oil each time and using a hand mixer whisk in till completely emulsified. after every 100 ml of oil mix in 2 teaspoons of lemon juice.
  6. There you go, you have delicious toum at hand!

So that’s going to wrap it up with this exceptional food toum recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!