Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato kurma for idiyappam. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tomato kurma for Idiyappam is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tomato kurma for Idiyappam is something that I have loved my whole life.
Idiyappam is yet another wonderful breakfast dish next to Idli. Mixing of warm water makes the dough soft and you will get soft Idiyappam. In this video, shows how to make Tomato gravy in Tamil.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato kurma for idiyappam using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato kurma for Idiyappam:
- Prepare 1 onion
- Get 2 green chillies
- Prepare 3 tomatoes
- Prepare 5 garlic
- Take 2 tsp fennel seeds
- Make ready 3 tbsp oil
- Make ready 1 tsp chilli powder
- Get 1 tsp coriander powder
- Get 1/4 tsp turmeric powder
- Take 1/2 tsp garam masala
- Take 1/2 cup coconut pieces
- Get Handful Curry leaves
- Make ready Handful Coriander leaves
- Take Handful Mint leaves
Tomato kurma goes well with chapati, all parathas, idli, dosa, idiyappam, rava upma and appam. I learnt this tomato kurma recipe from my apartment neighbor aunty. She make this tomato kurma kuzhambu (She calls this as Thakkali sambar in Tamil) as a side dish for idli, dosa and Idiyappam very often. Tomato kurma or thakkali kurma is an unbelievable tasty kurma that can be made in a jiffy!
Instructions to make Tomato kurma for Idiyappam:
- Add oil in a kadai and add 1 tsp fennel seeds,curry leaves and finely chopped onion saute until golden brown.
- Add masala powders and saute for 1 min then add finely chopped tomatoes saute until tomatoes are finely mashed. Add salt to taste.
- Grind coconut pieces green chilli and 1 tsp fennel seeds into a fine paste and add it into Kadai.
- Add one cup water and stir for 5-10 mins add crushed mint leaves and allow it to boil for 5-8 mins.And finely add coriander leaves.
It can make a perfect pair for soft dosa, idli, puri or chapathi. Full video and step by step pictures. I always wanted to make this kind of kurma for long time. yeskitchen #tomatokurma #tomatorecipes Tomato Kurma./Tomato Kurma Side dish for Chapati,Idiyappam,Dosa,Idli/Thakkali. Tomato Kurma(టమాటో కుర్మా)-Thakkali Kuruma(தக்காளி குருமா)-Side Dish For Idli,Dosa,Appam,idiyappam. Idiyappam & Tomato Kurma Idiyappam is yet another wonderful breakfast dish next to Idli.
So that’s going to wrap this up with this special food tomato kurma for idiyappam recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
