Pesto Chicken
Pesto Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pesto chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pesto Chicken is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Pesto Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pesto chicken using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pesto Chicken:
  1. Prepare PESTO (magic bullet):
  2. Prepare Fresh Basil
  3. Get Olive Oil
  4. Get Parmesan cheese
  5. Prepare Cashew nuts
  6. Get Minced Garlic
  7. Get CHICKEN BREAST (pan fried)
  8. Get Cooked in Cajun spices
  9. Get Topped with salt and pepper
  10. Prepare RISONI (boiled in saucepan):
  11. Take Tbsn salt
  12. Get VEGETABLES (oven baked):
  13. Get Thick slices of eggplant
  14. Take Olive oil
  15. Make ready Grated cheese
  16. Take Sliced onion
  17. Make ready Sliced mushroom
  18. Get Cherry Tomatoes halved
  19. Make ready Rocket Lettuce
  20. Prepare garnish:
  21. Take Balsamic glaze
  22. Prepare Mixed nuts
Instructions to make Pesto Chicken:
  1. Blend pesto ingredients. On the side boil Risoni and drain when complete. Lightly fry both mixtures over the hot stove for 5 minutes. Sprinkle mixed nuts.
  2. Prepare Eggplant in oven tray and drizzle with oil. Bake for half an hour. Sprinkle with cheese and then add other ingredients over the top. Cook for another 15 minutes.
  3. Prepare chicken on stovetop.

So that is going to wrap this up for this exceptional food pesto chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!