Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mussels marinara. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Get Mussels Marinara Recipe from Food Network. Add mussels to pot along with beer, marinara sauce, salt, pepper, and pasta seasoning, and top off with fresh chopped tomatoes and fresh basil. Cover pot and simmer until mussels open.
Mussels Marinara is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mussels Marinara is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have mussels marinara using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mussels Marinara:
- Get 600 grams Mussels
- Prepare 50 grams Onions
- Get 1 clove Garlic
- Prepare 250 ml Cream
- Get 2 pinch Salt
- Prepare 1 pinch Pepper
- Prepare 50 ml White wine
- Make ready 3 pinch Chives
- Make ready 1/2 Lemon
If using frozen mussels, cook until completely heated through. Serve over linguine with crusty bread to sop up the juice. Mussels Marinara is a quick & easy recipe to make at home. Serve them with crusty bread as an appetizer, or over pasta as an entree.
Instructions to make Mussels Marinara:
- Saut? onions, garlic till coloured
- Add the mussels and then add the white wine, place another pan on top to steam the mussels and reduce the alcohol
- Add the cream and reduce down again
- When reduced pour the mussels and sauce into a bowl with a squeeze of lemon and pinch of salt pep and chives
Spice them up with red pepper flakes to make Mussels Fra Diavolo. I'm back with another quick & easy seafood recipe for you! Mussels marinara is a classic Italian dish that looks way fancier than the effort involved! It's easy, affordable, and tastes incredible. If you're a mussels fan, here's one of the best ways to prepare them: mussels marinara!
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