Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, beef pasanday. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
the desirable beef chili dry recipe, the palatable beef stroganoff recipe, the creamy beef haleem recipe and at last but not the least, the delectable beef Nihari recipe. The word "Pasanday" is a variation of. Beef Pasanday Recipe very simple and very tasty, Must give a try on EID U ADHA.
Beef pasanday is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef pasanday is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef pasanday using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef pasanday:
- Prepare Beef 1 kg boneless
- Take Payaz
- Make ready Dhai half cup
- Take Hari mirchoun ka paste
- Get Salt according
- Prepare Black pepper half tbsp
- Take Chilli flakes half tbsp
- Get Red chilli powder
- Get Oil half cup
- Get Ginger garlic paste 1 1 tbsp
Beef pasanday is a famous meat recipe in Pakistan. Pasanda is favorite of men, women and kids. Hyderabadi pasanday are the most famous recipe across Pakistan, India and Bangladesh. Mix in beef until evenly coated.
Steps to make Beef pasanday:
- Meat ko wash kr k usko kitchen hammee sy flat kr lain
- Meat py 1 tbsp kachri powder laga k 5 hours k liye rakh dain
- Dagchi me oil garam krain aur payaz kat k dal dain jb payaz pink ho jain to ginger garlic paste dal dain 2 3 mint saute krain phr meat dal dain aur medium heat py cook krain jb half done ho jay to saray spices dal dain 10 mint bhoan k pani laga dain 2 cups jb pani dry ho jay aur meat gal jay to dhai dal dain pasanday ready
- Ginger juline shape me hara dhaniya hari mirchain dal k garnish kr lain
Heat oil in a large heavy skillet over medium-high heat. Beef Pasanday Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Beef Onion Pasanday can be your new favorite dish with this flawless recipe. It is easy to make and Watch this Masala TV video to learn how to make Beef Onion Pasanday and Sabzi Pulao Recipes. This beef is marinated with the mixture of flavourful spices with yoghurt, which gives the beef an exceptional flavour.
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