Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soft n fluffy bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Soft n fluffy bread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Soft n fluffy bread is something which I have loved my whole life.
Red beans and mochi, that chewy soft sticky thing in mochi ice cream, are the perfect combo in fluffy, stretchy bread. Soft and Fluffy Bread This recipe can be used in any type if bread like ensaymada, cheese rolls, dinner rolls, pandesal or whatever you can! The breads usually have an incredibly soft texture and stay soft and fresh for days.
To begin with this recipe, we have to first prepare a few ingredients. You can cook soft n fluffy bread using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soft n fluffy bread:
- Prepare 575 g Flour
- Take 1/2 cup Sugar
- Prepare 1/2 tsp Salt
- Make ready 5 tbsp V/oil
- Prepare 4 tbsp Powdered milk
- Take 1 Egg
- Get 1 tbsp Yeast
- Make ready 1 cup Lukewarm water
- Prepare 1/2 tsp V/flavour
This Super Soft Basic Bread Recipe is easy, fluffy and simply delicious. The texture is as good as fresh bakery bread. Make the softest and fluffiest White Loaf Bread without using commercial or synthetic bread softener at all with this recipe. Freshly made loaf of bread has always made me nostalgic as it played a big part of my diet growing up.
Steps to make Soft n fluffy bread:
- Sieve flour n keep aside
- In an empty bowl,add in d water, yeast n sugar and allow to ferment for 10 minutes.
- Then add in d whisked egg n all d remaining ingredients with flour coming in last
- With a wooden spatula, mix n later knead on a flour table n keep to rest for 30 minutes.
- By den it must have doubled in size. Knead again n and roll, cut into desired shape n keep in a creamed baking tin n all to rise for another 30 minutes.
- Bake in a preheated oven for 20 minutes or more depending on ur oven.
We used to live right next to a bakery, so we got the next best thing to. These bread rolls are very soft and fluffy so almost any type of flour can be used. This easy recipe makes the softest, fluffiest bread rolls and requires only a handful of ingredients. Perfect for burgers, sandwiches or served with soup. Best whole wheat bread recipe made with Japanese bread method.
So that is going to wrap this up with this exceptional food soft n fluffy bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
