Winter Vegetable Soup
Winter Vegetable Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, winter vegetable soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Winter Vegetable Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Winter Vegetable Soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have winter vegetable soup using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Winter Vegetable Soup:
  1. Get 1/2 whole chicken
  2. Take 6 cups chicken broth
  3. Take 12 ounces tomato juice
  4. Take 1 teaspoon celery seed
  5. Make ready 1 medium onion (wedged)
  6. Take 1 clove garlic (minced)
  7. Take 1 1/2 Tablespoons Worcestershire
  8. Take 1 bay leaf
  9. Make ready 1 cup macaroni
  10. Get 1/2 cup instant rice
  11. Get 2 cans green beans
  12. Make ready 2 cans carrots
  13. Prepare 2 cans diced potatoes
  14. Make ready 1 can purple hull peas
  15. Get 1 can corn
  16. Make ready 1 teaspoon pepper
  17. Take 2 teaspoons salt
  18. Get Serve with:
  19. Prepare Bread
  20. Get Soy sauce
Instructions to make Winter Vegetable Soup:
  1. Combine broth, tomato juice and bay leaf in large saucepan. Add chicken, cover and cook 40 minutes or until chicken is tender Remove Chicken and bay leaf. Discard bay leaf and chop chicken.
  2. Drain juice from canned vegetables and set aside. Stir celery seed, onion, garlic, green beans, carrots, peas, potatoes and corn into broth. Heat vegetables for 10 minutes and return meat to soup for 10 minutes.
  3. Mix rice and macaroni into the soup, turn off heat and let stand for 15 minutes.

So that’s going to wrap it up with this special food winter vegetable soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!