Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moong daal tori and rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Desi best recipe moong masoor daal chawal by Foodies KI Dunya. Welcome to our channel Zaiqa Food. Find easy and basic steps of various recipes in this channel.
Moong daal tori and rice is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Moong daal tori and rice is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have moong daal tori and rice using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moong daal tori and rice:
- Prepare 1 pao moong daal
- Make ready 1/2 kg tori
- Take 1 spoon turmeric powder
- Take 1 spoon salt
- Get 1 spoon hara dhania
- Get 3 green chillies
- Take 100 ml water
- Prepare 1 spoon black pepper
- Make ready 1 onion
- Make ready 1 cup Oil
- Make ready 3 tomatoes
Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. Tempered with mustard, cumin, garlic & curry leaves this dal is also vegan! However I like moong dal, for me it's as good as any other dal. All you need is a good tadka (tempering) and your delicious dal is ready in no time.
Instructions to make Moong daal tori and rice:
- Sb se pehle pateeli m oil garam kar lein or pyaaz kat kar brown kar lein or sath tori daal ke bhoonle phr moong ki daal dhokr sath shamil krden.halka sa bhoonte jae namak or haldi bhi add kar ke pani daal ke charhade.cover krlen
- Jab daal gal jae to timater kaat ke shamil kar lein or achi taranh bhoone phr se pani daal de sath hari mirche bhi daalde or phr cover kar lein.
- Tomatoes bhi gal jae to bhtt ziyada bhoone ke daal ka kacha pan khatam hojae phr hara dhania kali mirche pisi hui add kar ke aanch band krde.
- Garam garam roti ya chawal ke sath lemon daal ke serve karein bhtt zabrdst dish ready hai.
Moong Dal is a healthy Indian comfort food prepared from yellow split lentil and many spices. It is a staple food in India and main source of protein for vegetarians. Moong Dal Recipe (with Step by Step Photos). Drain the moong dal pakoda on paper napkins to remove excess oil. Serve the moong dal pakoda hot or warm with coriander chutney, tamarind.
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