Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, methi palak or serso ka saag. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Saag or Sag is the best dish to make in winter. You can enjoy it with Makke ki Roti, Bajra ki roti and Steamed Rice. It is very simple and easy to make but.
Methi Palak or serso ka saag is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Methi Palak or serso ka saag is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have methi palak or serso ka saag using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Methi Palak or serso ka saag:
- Make ready chopped palak
- Get chopped serso
- Prepare methi
- Prepare moong daal chilka (water mein sock)
- Make ready makki ka aata
- Get Desi ghee
- Make ready Hing
- Prepare Jeera
- Prepare red chilli powder
Easy Making Recipe & If You Like My Recipe Do. Ingredients Spinach Soya methi brown mung daal green chilli chili flakes salt. . #palakkasaag #methipalakkasaagrecipe #brownmungdahlorpalakkasaag #saag. . saag-paneer-palak-paneer-restaurant-style. Nothing is more quintessentially Punjabi than palak or saag;. Aaloo Palak dry recipe - Aloo Palak Methi Palak or serso ka saag recipe main photo..
Steps to make Methi Palak or serso ka saag:
- Chopped Palak, methi, or serso ko wash Karein.
- Cooker Mein chopped saag, moong daal or salt dale let boil Karein.
- Thanda hone per add Mikki aata or beater se halka sa beat Karein or sim gas per pakne de.
- Tadka pan Mein ghee gram Karein add hing, jeera or red chilli powder.
- Saag Mein tadka add Karein.
- Mikki ki Roti or gud ke saath gram gram serve Karein.
Directions to make saag or palak paneer. Palak Chicken Curry Recipe - Saag Wala Chicken. Saag can be made in different ways, using a variety of greens! You can make it pure using just Sarson (mustard greens). Or you can combine sarson with palak Now add the tomatoes and cook till they leave oil.
So that’s going to wrap this up with this exceptional food methi palak or serso ka saag recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
