Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, saffron rose tea. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Saffron Rose Tea is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Saffron Rose Tea is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have saffron rose tea using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Saffron Rose Tea:
- Prepare 2 1/2 cup water
- Prepare 2 tablespoons augar
- Take 4 tablespoons black tea
- Prepare 2 tablespoons dry rose petals
- Take 1 teaspoon saffron
- Make ready 4 tablespoons milk powder
Instructions to make Saffron Rose Tea:
- Sab se phly pani ko boil karyn
- Jab boil ajyn to sary ingredients aik sath dal dyn. Aur medium flame par pakny dyn 5 to 6 minutes.
- Phr milk powder add karyn agar ap liquid milk use karty hyn to wo add kardyn aur 2 min tak mazeed pakayn.
- Chai ready hyn mazydar c chai paish karyn with your favorite snacks.
So that is going to wrap this up for this special food saffron rose tea recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
