Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, seafood boil. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Seafood Boil is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Seafood Boil is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook seafood boil using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Seafood Boil:
- Get 3 lb Snow Crab
- Prepare 2 lb Fresh Peeled Shrimp
- Make ready 1 bunch Small Potatoes bagged
- Get 3 Corn on the Cob
- Make ready 1 packages Louisiana Seafood Boil Seasoning
- Make ready 1 cup Butter
- Get Optional
- Get 1 dozen Eggs
- Make ready 1 packages Sausage
- Get 1 lb Scallop
Steps to make Seafood Boil:
- Have large pot big enough to hold all ingredients. Fill 3/4 full of water and add seasoning. Bring to a boil.
- While water is warming up split the cobs into thirds.
- Once water is at a rapid boil add corn and potatoes. Boil for 30 minutes.
- After corn and potatoes boil for 30 minutes add crab legs (if you have sausage add now) to pot for 10 minutes.
- Finally add shrimp (scallop and eggs if you want) for the final 5 minutes.
- Turn heat off and let the food sit in the seasoned water for 5-10 minutes. Drain in a strainer in the sink.
- Lay covering on table. Covering should be something that won't allow heat from food to effect table. Pour food on table and enjoy.
So that is going to wrap it up with this special food seafood boil recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
