Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed fondant. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
See more ideas about Fondant, Cake decorating tutorials and Fondant tutorial. The cooking time is actually the fondant chilling time. Knead the fondant until very smooth and creamy.
Stuffed fondant is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Stuffed fondant is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed fondant using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Stuffed fondant:
- Make ready 200 gms Fondant
- Make ready 3 scoops Cake Sponge
- Prepare 2 tsp Chocolate chips
- Get 1 tsp Whipped cream
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Instructions to make Stuffed fondant:
- Take 200 gms prepared fondant.
- Knead it well.
- Roll it out like big circle.
- Cut it with the help of round ring mould.
- Now put Sponge,& chocolate chip in a bowl.
- Mash it very well.
- Roll it in little amount of whipped cream.
- Put it in fondant circle.mould it carefully whatever shape you like.
- Now new inovative dish is ready to eat.
You can use marshmallow fondant as you would regular fondant. It's perfect to cover cakes, form shapes, and make candy. Many people find it easier to work with because it stretches well, doesn't rip. Perfect fondant fancies that look professionally made are easier than you think. Easily adaptable, perfect for decorating, fondant fancies are a realistic contender to be 'the new cupcake'.
So that is going to wrap this up for this special food stuffed fondant recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
