Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lauki kofta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki kofta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Lauki kofta is something that I’ve loved my whole life. They’re fine and they look wonderful.
Lauki kofta recipe with step by step photos. Lauki kofta is a light tomato-based delicious gravy dunked with koftas made from bottle gourd (lauki or ghia or dudhi). First time I heard about and also had.
To begin with this recipe, we have to prepare a few components. You can cook lauki kofta using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lauki kofta:
- Get 1 cup lauki grated
- Prepare to taste salt
- Make ready to taste red chilli
- Make ready 1 tsp carom seeds
- Make ready 1 tsp fennel seeds
- Take 2 tbsp besan
- Take As needed oil for fry
Here is a healthy, delicious and tasty Lauki Kofta Curry which you will absolutely love. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato. Lauki Kofta Recipe: I love pretty much any kofta-based recipe and lauki kofta has been on my Although lauki or bottle guard is quite easily available in Singapore, I'd never cooked with lauki (bottle.
Instructions to make Lauki kofta:
- Except oil mix aall together and make a batter
- Heat oil and drop one by one kofta in oil and fry till golden brown and serve.
Lauki kofta is prepared from a mixture of grated lauki which is mixed with spices and besan (gram flour). The balls made from this mixture are then deep fried and then soaked into a spicy gravy. Lauki Kofta is a very popular recipe. Mix boiled lauki with half quantity of salt, turmeric powder, green chillies, garlic, coriander leaves, and garam masala powder in a bowl. Lauki Kofta Curry has these koftas prepared with lauki in a larger proportion, in comparison to potato, to minimize the caloric value of the dish.
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