Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, okonomiyaki (japanese savory pancake). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Okonomiyaki (Japanese Savory Pancake) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Get 1/4 of cabbage
- Make ready 3 Spring onion
- Get 3-4 Bacon
- Get 1 Mixture
- Get 100 g Flour
- Take 1 tbsp Corn starch
- Take 1 tsp Baking powder
- Make ready 160 ml Water
- Prepare 2 Mixture
- Prepare 1 egg
- Take 1 tsp soy sauce
- Get 1 tsp sugar
- Get 1 tsp chicken stock powder (optional)
Steps to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
So that’s going to wrap this up with this exceptional food okonomiyaki (japanese savory pancake) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
