Mexican Stuffed Peppers
Mexican Stuffed Peppers

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mexican stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Stuffed Peppers is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mexican Stuffed Peppers is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have mexican stuffed peppers using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Stuffed Peppers:
  1. Get 1 lb ground beef or bison
  2. Prepare 1 oz taco seasoning
  3. Prepare 3/4 cup beef stock
  4. Get 2 tsp chili powder
  5. Make ready 1/2 cup cooked rice
  6. Make ready 1/4 tsp salt, if needed
  7. Prepare 1/4 tsp garlic powder
  8. Take 1 dash cayene
  9. Make ready 2 (8 oz) cans tomato sauce
  10. Prepare 3 large red or yellow bell peppers
  11. Make ready 12 each cubed mozzerella cheese
Instructions to make Mexican Stuffed Peppers:
  1. Preheat oven to 350, grease a 9x13 casserole dish
  2. Brown the meat in a skillet and drain
  3. Return meat to skillet, add seasonings, stock, and 1 can tomato sauce
  4. Bring to boil, then simmer about 20 minutes. Add cooked rice.
  5. As the sauce simmers, slice peppers in half lengthwise leaving stem, remove seeds and ribs, and steam about 4 minutes
  6. Spoon a tablespoon of tomato sauce in a baking dish, place peppers in dish, spoon filling into peppers
  7. Push 2 cubes of cheese into each filled pepper, drizzle with remaining can tomato sauce
  8. Cover dish with foil, you can use a toothpick placed in th middle of each pepper to avoid sticking, bake about 25-30 minutes

So that is going to wrap this up with this exceptional food mexican stuffed peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!