Bleu Cheese Crusted Filet Mignon
Bleu Cheese Crusted Filet Mignon

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, bleu cheese crusted filet mignon. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bleu Cheese Crusted Filet Mignon is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Bleu Cheese Crusted Filet Mignon is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bleu cheese crusted filet mignon using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bleu Cheese Crusted Filet Mignon:
  1. Take Butter
  2. Prepare Filet Mignon
  3. Get Fresh Garlic (minced)
  4. Get Shallots- minced (found near onions)
  5. Take Red Wine (dry)
  6. Get Beef Stock
  7. Make ready Panko Bread Cumbs
  8. Make ready Bleu Cheese Crumbles (divided into 1/3's)
  9. Make ready Blackening Season
  10. Make ready Salt, Pepper
  11. Make ready Parsley Chopped
  12. Prepare Fresh Rosemary Chopped
Instructions to make Bleu Cheese Crusted Filet Mignon:
  1. Preheat oven to 425°F.
  2. Combine panko bread crumbs, 2/3 of Bleu cheese crumbles, and parsley. (Set aside)
  3. Get gas-grill heated on med-high (you can also use a sauté pan for this step, but I prefer to use the grill.)
  4. Salt and pepper filets, use some of blackening seasoning if you want to spice it up. Then grill each side of filets for 5-8 minutes depending on thickness…This will produce a med-rare…longer times means more cooked.
  5. Put cooked filets in baking pan. Top with bleu cheese/panko/parsley mixture. Set aside.
  6. Sautée shallots and garlic with butter until soft in a large sauté pan. Add wine and reduce.
  7. Add beef stock and rosemary, simmer stirring occasionally and reduce by half.
  8. Add 1/3 blue cheese and mix into sauce until blended. Keep warm.
  9. Put topped filets in oven and brown the bleu cheese topping. About 5-7 minutes.
  10. Remove from oven, top plate with sauce then steak…next step……
  11. ENJOY!! Don't forget to leave some feedback on how it turns out ;)

So that is going to wrap it up with this special food bleu cheese crusted filet mignon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!