Pork stir fry
Pork stir fry

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, pork stir fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork stir fry is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pork stir fry is something that I have loved my entire life. They’re fine and they look fantastic.

Fill Your Cart With Color Today! Heat remaining oil in the same skillet over medium-high heat. Pork plays a major role in many Asian cuisines, where it is prepared in seemingly endless ways.

To begin with this recipe, we have to first prepare a few components. You can have pork stir fry using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork stir fry:
  1. Get 2 lb boneles pork
  2. Prepare 1/2 cup teriyaki saice
  3. Get 1 bunch what ever veg u want
  4. Take 2 tbsp oil

The whole family will love this recipe! Use your favorite veggies and pineapple chunks for a sweet tangy flavor. Chinese take-out is one of my favorites and I love to recreate dishes at home! Add sliced pork and marinate a few hours:this can be done on the morning; refrigerate.

Instructions to make Pork stir fry:
  1. Stir fry pork until brown
  2. Add veg
  3. Add anit of teriyaki sauce
  4. Serve with fried rice

Heat wok or large frypan on High. Add oil,ginger and pork;stir fry until golden brown. Add chicken broth, marinade,pork and beansprouts. In a small pot, cook rice according to package instructions. Meanwhile, pat pork dry with a paper towel and add to a medium bowl.

So that’s going to wrap this up with this exceptional food pork stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!