Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fondant birthday cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fondant Birthday Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Fondant Birthday Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fondant birthday cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fondant Birthday Cake:
- Make ready 3 1/2 cup flour
- Take 1 1/2 sugar
- Prepare 1 butter
- Take 3 tea spoon baking powder
- Make ready 7 eggs
- Get Flavour
- Make ready Gelatin
- Make ready Glucose
- Get cmc
- Make ready Icing sugar
- Take Colour
Steps to make Fondant Birthday Cake:
- Mix butter and sugar until smooth. Add egg and mix thoroughly
- In a bowl mix flour, baking powder, and powdered flavour
- Add the flour mixture into the butter mixture and mix until well combined
- Rob butter in a pan and dust with flour. Pour your cake mixture into the pan and bake for 30-40mins
- For the fondant mixture, In a small bowl add 2spoons of gelatin, mix with boiled water add glucose gently and stir. Note: it will be sticky.
- In another bowl, a big one. Pour 3 icing sugar and add 3 tea spoon of CMC. Add the glucose mixture and make a dough. Add colour of your choice
- Decorate the cake
So that’s going to wrap this up for this special food fondant birthday cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
