Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thandai nariyal laddoo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thandai Nariyal laddoo is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Thandai Nariyal laddoo is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook thandai nariyal laddoo using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Thandai Nariyal laddoo:
- Make ready 1 cup coconut fresh or dessicated
- Prepare 2 tbs thandai powder (it is available in the market)
- Prepare 2 tbs milkmaid or more if they are not proper binding add 1tsp more milkmaid
- Make ready 1 pinch Cardamom powder
- Get as needed cashew pieces for garnish
- Get No need of extra sugar
Instructions to make Thandai Nariyal laddoo:
- If fresh coconut then grind in the mixy for a minute
- Add thandai powder pinch of cardamom and milkmaid make a ball and roll on the desiccated coconut and garnish with cashew
So that is going to wrap it up with this exceptional food thandai nariyal laddoo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
