Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade pizza. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Homemade pizza is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Homemade pizza is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade pizza using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Homemade pizza:
- Make ready 300 ml (1 1/4 cup) warm water
- Make ready 10 g active dry yeast
- Take 1 1/2 teaspoon sugar
- Prepare 435 g (3 1/2 cups) all-purpose flour
- Take 2 tablespoons salt
- Get 60 ml (1/4 cup) olive oil
- Get Topping
- Get 400 g (2 cups) tomato, strained
- Take Fresh basil
- Prepare 225 g fresh mozzarella cheese
- Take Olive oil
- Make ready Salt, for taste
- Make ready Toppings of your choice
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Instructions to make Homemade pizza:
- In a small mixing bowl, whisk the warm water, yeast, and sugar together. Place in a warm place for 10 minutes, or until yeast is foamy.
- In a large mixing bowl, whisk together the flour and salt.
- Make a well in the centre of the dry ingredients and add the yeast mixture and olive oil. Stir the wet ingredients into the dry ingredients until the dough comes together.
- Turn the dough out onto a lightly floured surface and kneed until the dough is smooth. Add small amounts of flour as necessary to prevent sticking.
- Transfer the dough to a large bowl coated with olive oil. Cover with a towel and let rise in a warm place for 1-2 hours, until the dough has doubled in size.
- Once the dough has doubled in size, turn out onto a lightly floured surface and divide the dough into 6-8 pieces, and shape each into a small ball.
- Place the former balls onto a baking sheet and rest, covered, for 15 minutes
- To shape the individual pizzas, press out the dough balls onto a lightly floured surface. Create a slightly thicker rim around the outside and continue to stretch into a 23-25 cm round.
- Carefully transfer a pizza onto a baking sheet, leave to cook for about 5 minutes until lightly tanned. Flip and continue to cook on the other side for 1-2 minutes longer, until the crust is completely dried.
- To finish the pizzas, top each with tomato sauce, fresh mozzarella, and toppings of your choice.
- Transfer to the oven and broil for 7-8 minutes, until the cheese has melted and the crust has developed.
- Enjoy!
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So that is going to wrap it up for this special food homemade pizza recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
