Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cupcake meatloaf, veggies n fried plantains. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cupcake meatloaf, veggies n fried plantains is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cupcake meatloaf, veggies n fried plantains is something which I have loved my entire life. They are fine and they look fantastic.
Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These fun meatloaf cupcakes are topped with a sweet potato frosting for a hearty and delicious meal that kids and adults. Ok, so technically, meatloaf cupcakes probably aren't real cupcakes, but the idea is a cute one and Meatloaf Cupcakes.
To get started with this recipe, we have to first prepare a few ingredients. You can have cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
- Prepare 2 lb ground beef
- Get 1 large onion, chopped
- Make ready 1 large red n green bell peppers
- Prepare 1 adobo
- Prepare 1 packages sazon
- Take 1 garlic powder
- Make ready 1 black pepper
- Prepare 1 basil
- Take 1 Italian season
- Get 1 ketchup
- Take 1 worcestershire sauce
- Get 1 dozen cupcake baking dish
- Make ready 1 envelope mashed potatoes
- Prepare 1 bunch shredded cheese
- Prepare 1 bunch frozen veggies
- Get 1 large green plantain
- Make ready 1 medium canola oil
A ripe plantain's skin should be almost black or, in. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner. My son tends to be picky about veggies, but he didn't even notice.
Steps to make Cupcake meatloaf, veggies n fried plantains:
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa
After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again. Starting at outside of loaf and in circular motion, pipe potatoes onto each meatloaf. Chinese Spicy Szechuan Green Beans stir fry. Seasoned ground beef is cooked with savory bacon and lots of veggies, then topped with perfectly fried sweet plantains and chipotle ranch sauce. Plantains: Heat ghee or other cooking fat over medium heat in a nonstick skillet (or well seasoned cast iron).
So that’s going to wrap it up for this special food cupcake meatloaf, veggies n fried plantains recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
