Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, meat buns. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meat Buns is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Meat Buns is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have meat buns using 30 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Meat Buns:
- Make ready Arabic Dough
- Take 1 cup warm water
- Take 1 tbs yeast
- Prepare 1 cup flour
- Prepare 1 tsp salt
- Get 1 tbs oil
- Take 2 tbs milk powder
- Prepare 2 tbs oil
- Make ready 1 cup flour
- Prepare Steak filling for Buns
- Prepare 500 g rump steak cut in cubes
- Take 1 medium red onion sliced
- Get Pinch methi (fenugreek)
- Take Pinch Jeeru (cumin)
- Take Pinch Black mustard seeds
- Make ready 1/2 tbs vinegar
- Make ready 1 tomato cubed/grated
- Take 1 tsp Dhania powder
- Prepare 1 tsp Jeeru powder
- Take 2 tsp Rajahs mild curry powder adjust to taste
- Take 1 tsp crushed garlic
- Make ready 1/2 tsp crushed ginger
- Get 1 tsp red masala
- Make ready 1 tbs Soya sauce
- Make ready 1-2 tbs Worcestershire sauce
- Take 1 tsp steak & chops spice
- Make ready 1 tsp Barbecue spice
- Make ready 2 tbs oil
- Take 2 tbs Chopped Dhania and spring onions
- Get 1 potato cubed and boiled till soft
Instructions to make Meat Buns:
- Mix warm water, yeast, flour, salt, oil, milk powder and set aside for 10-15 minutes. Add flour and oil. Knead into a smooth dough. Set aside 45 mins. Punch down and form small balls.
- Fry red onions in oil together with the dry whole spices (methi (fenugreek), Jeeru (cumin) and Black mustard seeds) until colour begins to change.
- Add cubed steak and vinegar Soya sauce and Worcestershire sauce and boil for at least 20 minutes
- Once water has dried out add all the spices (red masala, steak & chops spice, Barbecue spice) and the chopped tomato crushed garlic and ginger. Mix nicely and cook until the spices are nicely absorbed and the meat is tender.
- Add the boiled cubed potatoes and mix into the cooked steak so the potatoes are coated in the spices and simmer for a few minutes
- Remove from heat and add your chopped greens (Dhania and spring onions). Mix nicely and allow to cool completely before filling in the buns
- Make a small ball with the dough and flatten put the filling in the center and seal at the bottom
- Place on a greased oven tray. Egg wash and sprinkle with black poppy seeds. Bake at 180 degrees for 18 -20 mins until nicely browned
So that’s going to wrap this up for this exceptional food meat buns recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
