Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my mac & cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Mac & Cheese is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. My Mac & Cheese is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my mac & cheese using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Mac & Cheese:
- Get 1 lb macorpni
- Get 1 lb chadder
- Make ready 2 % milk
- Make ready Kosher salt
- Get Ground black pepper
- Take 1 lg egg
Instructions to make My Mac & Cheese:
- In a large pot add salt so the pasta don't stick, when water starts to boil add pasta and, stir cook till aldente.
- Shred cheese or, buy shredded when pasta is done drain and, add back to pot add, milk make sure it covers the macaroni, add egg, cheese, salt and pepper mix well.
- Bake for 30 -40 minutes take out let cool and, enjoy.
So that is going to wrap this up for this special food my mac & cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
