Gobi Masala Dosa
Gobi Masala Dosa

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gobi masala dosa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Gobi Masala Dosa is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Gobi Masala Dosa is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gobi masala dosa using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gobi Masala Dosa:
  1. Get 2 Cups Cauliflower (minced)
  2. Prepare 2 Onionchopped
  3. Prepare 1 Tomato
  4. Take 2 green chilli
  5. Make ready / curry leavescoriander leaves
  6. Prepare oil
  7. Take 0.25 Tablespoon turmeric powder
  8. Prepare 1 Tablespoon chilli powder
  9. Take 1 Tablespoon coriander powder
  10. Get 0.5 Tablespoon garam masala
  11. Get salt
  12. Get jeera
  13. Make ready dosa batter
Instructions to make Gobi Masala Dosa:
  1. Cut the cauliflower into florets, wash and put this in hot water with a little salt for 5-10 mins. Drain the water and chop it finely.
  2. Heat oil in a pan, add jeera seeds and finely chopped onions, green chilli, curry leaves.
  3. Saute for few minutes until onion turns translucent.
  4. Add turmeric powder,tomatoes, chilli powder, coriander powder, garam masala and salt as needed.
  5. Add cauliflower and cook. Make sure the masala is dry.
  6. Make dosa and add some of this masala in the centre of the dosa and wrap the dosa around it.
  7. Serve this dosa hot with chutney (tomato/onion/coconut).

So that’s going to wrap this up for this exceptional food gobi masala dosa recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!