Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, potatoes daphiniose. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Potatoes Daphiniose is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Potatoes Daphiniose is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have potatoes daphiniose using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potatoes Daphiniose:
- Prepare 10 medium russet potatoes sliced 1/16th inch rounds
- Get 1-2 Pints heavy cream
- Make ready 1 pound finally shredded gruerre cheese or Italian 5 cheese blend
- Take 1/4 stick garlic herb butter
- Take 1/2 teaspoon fresh or dried thyme
- Make ready 1 teaspoon mrs. Dash original blend
Instructions to make Potatoes Daphiniose:
- Liberally grease a casserole or 1/2 sterno pan with garlic herb butter
- Create layers of potatoes heavy cream thyme mrs. Dash and cheese till casserole filled with last ingredient of cheese on top
- Preheat oven to 375 degrees for 15 mins.
- Put casserole in oven covered with foil for approximately an hour to an hour and a half until potatoes tender
- Remove foil cover and let top brown to taste.
- Remove from oven and serve as side dish to ham turkey or lamb
So that’s going to wrap this up for this special food potatoes daphiniose recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
