Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, kabab karahi recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kabab Karahi recipe is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kabab Karahi recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kabab karahi recipe using 27 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kabab Karahi recipe:
- Prepare 1/2 kg Beef qeema (Beef mince)
- Get 1 Anda (Egg)
- Get 2 Pyaz (Onion) Small chopped
- Make ready 5-6 Hari mirch (Green chilies)
- Get 1/2 Cup Hara dhania (Coriander)
- Get 1/2 Cup Podina (Mint leaves)
- Prepare 1 tbs Zeera (Cumin seeds) Roasted & crushed
- Get 1 tsp Lal mirch powder (Red chili powder)
- Take 1 tsp Garam masala (Whole spice powder)
- Make ready 1 tsp or to tasteNamak (Salt)
- Make ready 1 tbs Adrak lehsan paste (Ginger garlic paste)
- Get 2 tbs or as required Oil
- Get Gravy:
- Take 1/2 Cup Oil
- Take 1 & ½ tbs Zeera (Cumin seeds)
- Take 1 Pyaz (Onion) Chopped
- Prepare 1/2 tbs Adrak lehsan paste (Ginger garlic paste)
- Take 2-3 Tamatar (Tomatoes) Pureed
- Prepare 1 tsp Lal mirch powder (Red chili powder)
- Make ready 1/2 tsp or to taste Namak (Salt)
- Make ready 1/2 tsp Haldee powder (Turmeric powder)
- Get 1/2 tsp Garam masala powder (Whole spice powder)
- Prepare 1/2 Cup Pani (Water)
- Make ready 1/2 tsp Qasoori methi (Dried fenugreek leaves)
- Make ready Hari mirch (Green chili) for garnishing
- Prepare Hara dhania (Coriander) for garnishing
- Make ready Ginger for garnishing
Instructions to make Kabab Karahi recipe:
- Hari mirch,podina aur dania ka paste bna ly.
- Ab aik bowl m qeema, dania paste aur payaz dal kr mix kr ly.
- Ab is m anda,zeera,lal mirch powder,garam masala powder,namak aur adrak lehsan paste dal kr achi tarah mix kr k isy 30 minute kliya refrigerate ker lein.
- Haathon ko oil sa grease ker ka 14-16 ek jaisay size ka kabab bana lein.
- Tawa/Frying pan mein oil dal ker kabab ko 2-3 minuts kliya shallow fry ker lein aur side per rakh dein.
- Karhai mein oil,zeera,pyaz,adrak lehsan paste,tamatar pureed dal kr mix kr ly.
- Ab is m lal mirch powder,namak,haldee powder aur garam masala powder dal ker ache tarhan mix ker lein
- Ab is m 1/2 cup pani dal kr 1 mint cook kr ly.
- Kabab dal ker dhak ker halki ancch per 20-25 minuts kliya paka lein.
- Qasoori methi,hari mirch aur hara dhania dal ker 1-2 minute kliya dum per rakh dein kabab karahi ready h isy kesi serving bowl m dal kr serve karein.
So that’s going to wrap this up for this exceptional food kabab karahi recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
