Tomato and Mozzarella Chilled Pasta
Tomato and Mozzarella Chilled Pasta

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, tomato and mozzarella chilled pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tomato and Mozzarella Chilled Pasta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Tomato and Mozzarella Chilled Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have tomato and mozzarella chilled pasta using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tomato and Mozzarella Chilled Pasta:
  1. Get 200 grams Spaghetti
  2. Get 3 medium Tomato (ripened)
  3. Get 1/2 ball Mozzarella cheese
  4. Make ready 8 leaves Basil
  5. Make ready 1/2 clove Garlic
  6. Prepare 4 tbsp Extra virgin olive oil
  7. Get 1/2 tbsp Balsamic vinegar
  8. Prepare 1/2 tbsp Lemon juice
  9. Make ready 1 Salt, pepper
Instructions to make Tomato and Mozzarella Chilled Pasta:
  1. Cut the basil into small pieces. Briefly parboil the tomatoes to remove the skin and cut into 1 cm chunks. At this time, discard the stem and pulp.
  2. Sprinkle Step 1's tomatoes with a pinch of salt, put into a strainer, and drain. Cut the mozzarella into small cubes and chill in the refrigerator.
  3. Put 2 tablespoons of olive oil and the crushed garlic into a frying pan and turn the heat to low. Once fragrant, turn off the heat and remove the garlic.
  4. Put the tomatoes into a bowl and add the hot oil, Balsamic vinegar, lemon juice, salt, pepper, and basil and mix. Chill well in the refrigerator.
  5. Boil the pasta for one minute longer than the package instructions, then rinse in cold water to cool. Drain in a strainer.
  6. Add the mozzarella and pasta to the chilled Step 4. Add 2 tablespoons of olive oil and the salt and pepper and mix well. Enjoy.
  7. I also have a warm version of my tomato and mozzarella pasta. - - https://cookpad.com/us/recipes/146790-fresh-tomato-and-mozzarella-pasta
  8. This is a chilled pasta prepared with tuna, tomato, and shiso leaves. The sauce is really fruity.. - - https://cookpad.com/us/recipes/154536-delicious-tomato-and-tuna-chilled-pasta

So that’s going to wrap this up for this exceptional food tomato and mozzarella chilled pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!