Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven ‘fried’ sweet potato fondants. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oven ‘Fried’ Sweet Potato Fondants is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Oven ‘Fried’ Sweet Potato Fondants is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook oven ‘fried’ sweet potato fondants using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oven ‘Fried’ Sweet Potato Fondants:
- Make ready 2 large sweet potatoes, sliced into thick rounds
- Make ready 2-3 tbsp olive oil
- Make ready 1 tsp paprika
- Prepare Salt
Instructions to make Oven ‘Fried’ Sweet Potato Fondants:
- Put the oil on a cold baking tray. Add your sweet potato rounds and turn them over in the oil to coat all over. Sprinkle with paprika
- Bake at 170 C for 40 mins turning once.
- Turn the heat up to 200 C and cook for ten more minutes on each side (20 mins in total). Done! We served with sumac sprinkled salmon.
So that’s going to wrap it up for this special food oven ‘fried’ sweet potato fondants recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
