Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, toast bread/fried plantain. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Toast bread/fried plantain is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Toast bread/fried plantain is something which I have loved my entire life.
Toasted Rye bread with crushed avocado, soy free butter and fried plantains. Popular throughout the Caribbean, twice-fried plantains are a snack that will make you feel like you're walking on sunshine. Green plantains are a must for tostones.
To get started with this recipe, we have to first prepare a few ingredients. You can cook toast bread/fried plantain using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Toast bread/fried plantain:
- Get plantain
- Get eggs
- Get Onion
- Prepare Seasoning
- Get Oil
- Take Danbun kaza(left over)
- Make ready Salt
- Make ready Sliced bread
Allow the bread to cool down to completely room temperature. Once the skin gets darker, and the plantain begins to get too soft for frying or baking. Fried Plantain French Toast Sandwich [Vegan]. In this recipe, ripe plantains are sliced and fried until the edges are sweet and caramelized and sandwiched between two sliced of coconut milk French toast.
Instructions to make Toast bread/fried plantain:
- In a bowl break the egg add a pinch of salt,cube and whisk the egg,add the Danbun kaza inside the egg and drop it aside
- Chunks the onion place some oil in a pan and put the onion to fry small, pour the egg mixture and continued to turn it gradually by gradually. Put the fried egg into the slice egg and toast the bread
- Peel the back of the plantain and chop it into small sprinkles some salt and place oil in a pan to fry it
This plantain bread is utterly moist, subtly sweet, and nutty, topped with pumpkin seeds and coconut shreds for that extra oomph. Do you go nuts for Plantain chips are thin slices of green plantains that are either baked or deep-fried. The flavors of the chips differ by the cook. Both fried green plantains and sweet plantains are made from the same fruit. The main difference is the degree of ripeness when the plantain is Sweet plantains are also often fried and they are so delicious with an almost tangy, sweet and slightly sour taste that I love.
So that’s going to wrap it up for this exceptional food toast bread/fried plantain recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
