Fruits Korma
Fruits Korma

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fruits korma. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fruits Korma is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Fruits Korma is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fruits korma using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fruits Korma:
  1. Prepare 2 cups Fruits -( Apricot,apple, chikoo,pineapple, Dates,kiwi,orange,bananas - diced in cube shape )
  2. Make ready 1/4 cup Pomegranate seeds
  3. Prepare 20 Cashews
  4. Take 20 Cashews
  5. Take 20 raisins
  6. Make ready 10-12 Almonds soaked and peeled
  7. Get 1 Onion sliced & sautéed
  8. Make ready To taste Green chilli
  9. Take To taste Green chilli
  10. Take 1 sprig Curry leaves
  11. Take 1 Bay leaf
  12. Make ready 1 Bay leaf
  13. Take 1 Cinnamon small piece
  14. Make ready 1/4 tsp Turmeric powder
  15. Take 1/4 tsp White pepper powder
  16. Get 1/4 tsp White pepper powder
  17. Make ready 1/4 tsp Cumin powder
  18. Prepare 1/4 tsp Cumin powder
  19. Get 3 tbsp Fresh cream
  20. Get 1 tbsp Coriander Leaves
Steps to make Fruits Korma:
  1. Soak around half quantity of the cashew nuts in water. Sauté the sliced onion and when it cools down, add the soaked cashews and grind to a smooth paste.
  2. Add turmeric powder, salt and sliced green chilli to the fruit pieces and cook with little water.
  3. In a pan, make oil hot and add the cinnamon and bay leaf. Now add the rest of the cashew nuts,almonds followed by the raisins. When sautéed, add the ground paste of onion & cashews. To this add the curry leaves, cumin and pepper powders. Mix well and leave it to simmer for sometime. When the gravy thickens, add the cooked fruit pieces. Add salt if required.
  4. Now slowly add the cream, stir and switch off the flame when about to boil. Add pomegranate & cover the pan.Add chopped Coriander leaves.
  5. After sometime, garnish with nuts, raisins and pomegranate seeds and serve. Yummy 😋 Fruits Korma is ready.

So that’s going to wrap this up with this special food fruits korma recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!