Thandai kulfi
Thandai kulfi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thandai kulfi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thandai kulfi is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Thandai kulfi is something that I’ve loved my entire life.

Thandai Kulfi is a delicious recipe that is similar to the Kesar Pista Kulfi with a slight twist. I had made Thandai for holi and had a lot of the Thandai masala remaining, and hence decided to make it into a. Thandai kulfi recipe, kulfi recipe in hindi, How to make Kulfi at Home - Homemade Kulfi ये विडियो अगर आपको पसंद आया तो लाइक और शेयर करना न भूलें और मेरे.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thandai kulfi using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Thandai kulfi:
  1. Make ready 5_6 tbsp thandai masala paste
  2. Get 1 tbsp Kewra water
  3. Make ready 1/2 cup Condensed milk
  4. Get 1 tbsp Cornflour
  5. Take 250 gm Full cream milk
  6. Take 1/2 cup (melted) Khoya

Thandai kulfi recipe with step by step photos. Kulfi is basically a frozen creamy dessert with milk and nuts as base, this is thandai kulfi with a flavour of thandai masala. Thandai Kulfi, is also known as the Indian ice cream. Thandai is a traditional beverage and the same infusion can be relished in the form of a kulfi, doesn't it sound amazing!

Steps to make Thandai kulfi:
  1. Boil the milk in a heavy bottomed pan. Mix thandai masala paste,condensed milk,melted Khoya. Let it boil.
  2. Then take cornflour in a small bowl mix with cold milk and make a smooth paste and pour it in to the pan slowly. Continue stirring until it become smooth and thick.now turn off the gas. Mix kewra water. Let it slightly cool. Then serve

And this thandai kulfi recipe is the easiest of them all. The reason behind this is that you need just Unmould the thandai kulfi, roll it in chopped almonds and pistachios, and serve! Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. It's served especially during festival of Holi and is very refreshing. Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar.

So that’s going to wrap this up with this special food thandai kulfi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!