Smokey Rice
Smokey Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smokey rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smokey Rice is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Smokey Rice is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have smokey rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Smokey Rice:
  1. Make ready 1 C long grain rice
  2. Make ready 2 C chicken stock
  3. Prepare 2 T butter
  4. Make ready 1 t tomato bouillon powder
  5. Make ready 1 t smoked cumin
  6. Get 1/2 t smoked paprika
  7. Prepare 1/4 t liquid smoke
  8. Make ready 1 pinch kosher salt
Instructions to make Smokey Rice:
  1. Heat stock to a simmer in a seperate saucepot.
  2. Melt butter in a saucepot over medium heat until almost browned.
  3. Add bouillon, liquid smoke, cumin, and paprika.
  4. Add rice. Stir to coat each grain of grain with butter.
  5. Add hot stock and salt. Stir.
  6. Bring to a simmer. Cover. Cook on low heat for 15 minutes. Remove from heat, but do not remove cover. Let steam 5-8 minutes. Fluff.
  7. Variations; Coriander seed, roasted & ground coriander, ground jalapeño powder, vegetable oil, vegetable stock, beer, tequila, bourbon, rum, cinnamon, slivered almonds, garlic, shallots, habanero, bacon, cilantro, lime, crushed pepper flakes, turmeric, mole, cauliflower, carrots, coconut, chipotle, mushrooms, orange zest, molasses, brown sugar, cayenne, chili powder, roasted bell pepper puree, clove, curry, fenugreek, ginger, mint, onion, sweet paprika, applewood seasoning, oregano, peas, sesame seeds, tamarind

So that is going to wrap this up for this exceptional food smokey rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!