Thandai mixture
Thandai mixture

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thandai mixture. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Now pour the whole mixture including the soaking water in a grinder or blender jar. Do make sure to use a good grinder or blender. Mixed with milk for a refreshing summer cooler.

Thandai mixture is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Thandai mixture is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook thandai mixture using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Thandai mixture:
  1. Prepare 100 gm each almonds,cashews
  2. Take 50 gm fennel
  3. Make ready 100 gm magaz seeds

Bhang Thandai or Bhang ki thandai is a mildly intoxicating beverage prepared with the flower heads and buds of cannabis. Stir in rose water and mix it well. Strain the mixture through a sieve. thandai recipe a very popular drink in north India.thandai is made during mahasivarathri and Then spoon the mixture and add it to the milk. Thandai is often mixed with 'bhang' to make an intoxicating drink.

Steps to make Thandai mixture:
  1. Grind all well in fine powder and serve

You can make thandai drink, kheer, or even thandai ladoo. When the mixture-dough is cool enough to work with, you can start making small balls from the dough by using your palms. Thandai is a very refreshing spicy cold drink with aromatic flavors; main ingredients are almond, milk, sugar and some spices. Traditionally thandai is served during the Indian holiday "Holi". An amazing fusion - Thandai Souffle.

So that is going to wrap this up with this exceptional food thandai mixture recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!