Roasted Garlic & Cheese Pasta
Roasted Garlic & Cheese Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted garlic & cheese pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Garlic & Cheese Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Roasted Garlic & Cheese Pasta is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted garlic & cheese pasta using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Roasted Garlic & Cheese Pasta:
  1. Make ready 1 head garlic
  2. Take 1 lb pasta
  3. Get 2 jars of your favorite pasta sauce
  4. Prepare 16 oz ricotta cheese
  5. Take 1 cup Parmesan cheese, divided
  6. Take 1 packages fresh mozzarella
  7. Get 1 tsp extra virgin olive oil
  8. Take 1 tsp minced garlic
  9. Make ready 1 lb ground beef
  10. Get 1 tsp Italian seasoning
  11. Get 1 bunch shredded mozzarella
  12. Take 2 roma tomatoes
  13. Prepare 1 packages fresh basil
Instructions to make Roasted Garlic & Cheese Pasta:
  1. Preheat oven to 400°F.
  2. Cut the bottom end of garlic bulb off, wrap in foil, an place in oven for 15-20 minutes.
  3. Boil slated water for the pasta.
  4. Heat a pan with the oil and garlic.
  5. Once water is boiling, put pasta in and cook for ~9 minutes.
  6. Put beef in the pan with oil and garlic; break the meat apart an mix in the Italian seasoning.
  7. Remove garlic from the oven, break individual cloves apart, and smash with the flat side of a kitchen knife. Discard the paper.
  8. Mash the roasted garlic into a paste.
  9. Strain the pasta and return to the pot.
  10. Add the garlic, drained beef, half the Parmesan cheese, and ricotta cheese to the pasta and stir to incorporate.
  11. Add pasta mixture to a casserole dish and top with fresh mozzarella slices, basil leaves, and Roma tomatoes, finishing it all of with the remaining Parmesan cheese a sprinkling of shredded mozzarella cheese.
  12. Bake at 400°F for 20 minutes.
  13. Serve hot and enjoy.

So that’s going to wrap this up with this special food roasted garlic & cheese pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!